#13 motimoti imomoti
Hello, I will introduce original recipe! Information Imomoti is a local food in Hokkaido. In the Meiji period, we didn't grow rice there because it was too cold. So, they looked for a staple food alternative to rice. In that time, thoughtful food was imomoti because there grew a lot of potatoes. It is recommended because you can get satisfaction with less material and its texture is good. Especially, recommended for snacks. But, it is very high in calories. When eating it, you should take care to eat it too. The recipe Ingredients（4 peices) Two medium potatoes Two tablespoon potato starch two tablespoon milk 30g melt cheese ¼ teaspoon salt tablespoons salad oil a tablespoons sugar Two tablespoons soy sauce Two tablespoons mirin Tools necessary to cook Peeler for peeling potatoes Cutting knife to cut and pilar potatoes Cutting board to cut potatoes Heat-resistant bowl to heat potatoes in microwave oven Microwave oven(600w) Bowl to mix and mash potatoes Masher or fo