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#13 motimoti imomoti

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Hello, I will introduce original recipe!    Information  Imomoti is a local food in Hokkaido. In the Meiji period, we didn't grow rice there because it was too cold. So, they looked for a staple food alternative to rice. In that time, thoughtful food was imomoti because there grew a lot of potatoes.   It is recommended because you can get satisfaction with less material and its texture is good. Especially, recommended for snacks. But, it is very high in calories. When eating it, you should take care to eat it too.  The recipe Ingredients(4 peices)  Two medium potatoes Two tablespoon potato starch two tablespoon milk   30g melt cheese  ¼ teaspoon salt  tablespoons salad oil a tablespoons sugar  Two tablespoons soy sauce Two tablespoons mirin Tools necessary to cook Peeler for peeling potatoes  Cutting knife to cut and pilar potatoes  Cutting board to cut potatoes  Heat-resistant bowl to heat potatoes in microwave oven Microwave oven(600w) Bowl to mix and mash potatoes   Masher or fo

#12 syabusyabu

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Hollo, have you go to  all-you-can-eat syabusyabu even? I went to go to there with my friend on Thursday. I work part-time there. However, I don't eat these days. We chose sirodasi and sukiyakidasi. At first, I was happy because ate many food. I ate but only meet, not also many vegetables. But, m y stomach is too full and painful finally. I felt like I don't have to eat  syabusyabu for the long time. Please go to syabusyabu! You  will also be satisfied. Thank you for reading!

#11 ramen

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Hello, do you like ramen? I like ramen. I often eat ramen weekend in home, don't go to ramen shop. But, I went to go to ramen shop with my friend last week. We went to there by my car.  I drove with my friend for the first time, so I was nervous. It is "torisoba endou. I ordered torisoba! I have never seen it before, it was toripaitan soup. It was so delicious. I want to eat again.

#10 running tournament

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Hello, continue hot day.   I  am in a running circle.  I went to Kariwa village and participated in the tournament last Sunday. It was connected 20 kilometers in a team. Our team was four runner. I was hard, but I enjoyed running and cheering for our team. After tournament, I ate soba in Kasiwazaki. It was a very good holiday. Thank you for reading!

#9 summer

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Hello, do you like summer? I don't like summer because it is too hot. This year, the rainy season ended early, so the summer will be longer. I run in terayama park every Tuesdays and Fridays. I belonged track and field club when I was junior high school and high school. This Tuesday, running was so tight because sunlight was hard and high temperature. If you have ways to cool off in the summer, please tell me. Thank you for reading.

#8 mattya Gateau Chocolat

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Hello, do you like sweets?  I don't eat sweet much.   But, I ate convenience store's sweets a while ago. I ate mattya Gateau Chocolat. It was too sweet, it was a little better and delicious. Especially, mattya souce top of it. I like mattya.  If you have favorite mattya sweets, I want to tell me.  Thank you for reading.

Online Recipe Review: Easy bagel

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  I would like a bagel recipe from skinnytaste and written by Gina ( https://www.skinnytaste.com/easy-bagel-recipe/ ) . Bagels are a kind of bread.  I made four bagels in my kitchen for my breakfast. I chose the bagel recipe because I have wanted to make it since before. And, it was easy because the recipe does not boil and ferment.   I read the recipe five times before I made it. There was also a video, so it was easy to understand.  At first, I thought the recipe was hard.  But, I read the recipe and watch a video over and over, it is easier than I thought before. It took over an hour to make. 25 minutes to bake. I went to apita and uerusia to buy Ingredients.  In the Ingredients, I couldn't buy only  all-purpose flour. I read a Japanese bagel recipe and changed the bread flour. I could buy other ingredients.  There are three strengths of the recipe. First, only five ingredients. Second, you can arrange it by adding toppings. I added blueberry jam and sesame. Third, it contains